A floral green tea with a lovely sweetness on the palate and jasmine notes that gradually emerge. The finish is reminiscent of lychee, with a slightly sweet and almost velvety quality that adds depth to the blend without overpowering it.

Ingredients: Green Tea, Jasmine Petals, Natural Flavors

Instructions: Steep 1 tsp in a cup of water at 70–80°C for 2 to 3 minutes. For iced tea, let cool then pour into a glass filled with ice.