A fruity herbal tea with a nice balance between the sweetness of apple and the slightly tart cranberry. Hibiscus adds just enough liveliness to create a fresh, well-rounded, easy-to-drink infusion.

Ingredients: Apple, Cranberry, Rosehip, Hibiscus, Natural Flavors

Directions: Steep 1 tsp in a cup of 95°C water for 5 to 7 minutes. For iced tea, let cool and then pour into a glass filled with ice.