A gourmet and spicy rooibos reminiscent of a freshly baked carrot cake. Cinnamon and ginger provide a comforting warmth while apple and pineapple add a natural sweetness that perfectly rounds out the cup.

Ingredients: Rooibos, Apple, Carrots, Cinnamon, Ginger, Pineapple, Licorice, Natural Flavors

Directions: Steep 1 tsp in a cup of 95°C water for 5 to 7 minutes. For iced tea, let cool then pour into a glass filled with ice.