A gourmet rooibos with a strong minty freshness and a rich, comforting chocolate finish. Peppermint provides a vivid contrast to the cocoa and carob, for a cup that evokes classic chocolate-mint flavors without being overly sweet.

Ingredients: Rooibos, Peppermint, Marigold and Sunflower Petals, Cocoa Nibs and Carob, Natural Flavors

Instructions: Steep 1 tsp in a cup of 95°C water for 5 to 7 minutes. For iced tea, let cool then pour into a glass filled with ice.