Description : Cedar (thuya) is primarily used for its detoxifying and diuretic properties. It is often used in traditional medicine to support the immune system, promote detoxification, and relieve respiratory disorders. Thuja is also known for its beneficial effects on skin health. However, it is important to note that its use should be moderate due to its high thujone content, a substance that can be toxic in large quantities.

Taste : Resinous, slightly bitter with woody notes.

History : Used by the indigenous peoples of North America, thuja was revered for its medicinal properties and ability to strengthen the body. Early European settlers also adopted this plant to treat various ailments, including respiratory infections.

Infusion Instructions : Steep 1 teaspoon of dried thuja leaves in 250 ml of hot water for approximately 5-10 minutes, then strain before consuming. It is recommended to consult a healthcare professional before using this tea regularly due to its potency.

Thuja should be used with caution. The information provided is for informational purposes only and is not a substitute for medical advice. Consult a healthcare professional before using for therapeutic purposes.