A fruity green tea with a beautiful raspberry note that brings just enough acidity to make the cup lively and balanced. Sencha keeps the blend light and vegetal, while the fruit adds a juicier and more gourmet finish.

Ingredients: Green Tea, Raspberry Pieces, Natural Flavors

Instructions: Steep 1 tsp in a cup of water at 70–80°C for 2 to 3 minutes. For iced tea, let cool then pour into a glass filled with ice.