A delicate and floral decaffeinated Chinese green tea with natural jasmine notes that remain soft and balanced on the palate. The cup is light, smooth and soothing, perfect for late evenings or quieter moments.

Ingredients: Decaffeinated Chinese Green Tea, Jasmine Petals

Instructions: Steep 1 tsp in a cup of 75–80°C water for 2 to 3 minutes. For iced tea, let cool then pour into a glass filled with ice.